Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon butter cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lemon Butter Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Lemon Butter Cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have lemon butter cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lemon Butter Cake:

1. Take 230 gram butter
2. Take 200 gram sugar
3. Take 260 gram plain flour
4. Take 1 tsp baking powder
5. Prepare 4 eggs
6. Get 60 ml lemon juice
7. Prepare Lemon zest from 2 lemons
8. Take 1 tsp vanila

Instructions to make Lemon Butter Cake:

1. Beat butter, sugar, and vanila until creamy and fluffy. It's about 5-10 minutes. Don't forget to scrape down the side of bowl.
2. Add eggs, one at time, beating well after addition. Add mixture of dry ingredients (flour, baking powder, and lemon zest) alternately with lemon juice.
3. Pour the barter into greased bundle pan (8 inch). Bake in preheated oven 180°C until tootpick inserted in center comes out clean. About 50-60 minutes.
4. Remove from oven and pan. Allow it cool. Ready for serve. Enjoy!

So that is going to wrap it up with this exceptional food lemon butter cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!