Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, julie’s oven fried chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

I wanted to make a southern fried chicken dish, but didn't want all the calories of deep frying. Combine all ingredients except the chicken and butter in a large bowl. Carefully place fresh butter onto a nice large clean baking sheet and then put into the oven to melt. Next, combine all of the ingredients except chicken breasts in a nice large paper or a ziploc bag.

Julie’s Oven Fried Chicken is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Julie’s Oven Fried Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have julie’s oven fried chicken using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Julie’s Oven Fried Chicken:

1. Prepare 1 package chicken drumsticks (6 count)
2. Get For the coating.
3. Prepare 1 cup all purpose flour
4. Prepare 1 cup corn meal
5. Prepare 1 TBS. black pepper
6. Prepare 2 tsp. garlic salt
7. Make ready 2 tsp. Cayenne pepper
8. Take 2 tsp. poultry seasoning
9. Get 2 tsp. paprika
10. Make ready 1 raw egg
11. Prepare 1/2 cup milk
12. Make ready 1/2 cup extra virgin olive oil

Judy Hesser's Oven-Fried Chicken This oven-fried chicken from Judy Hesser, momma of Amanda Hesser, is a classy Shake'n Bake. The chicken is brined, coated by shaking in a bag, and baked. Mix flour, salt, paprika, poultry seasoning and pepper. Place chicken skin side down in melted shortening & butter.

Instructions to make Julie’s Oven Fried Chicken:

1. Preheat oven to 350°F.
2. In a large bowl, mix all dry ingredients together.
3. In a small bowl, whisk the raw egg and milk together.
4. Dip each drumstick in the egg mixture and then coat well with the flour mixture.
5. Lay drumsticks in a 9x11 baking dish. Coat generously with extra virgin olive oil (about 1/2 cup).
6. Bake uncovered in a 350°F oven for an hour.
7. I served them with fresh baked buttermilk biscuits.

Mix flour, salt, paprika, poultry seasoning and pepper. Place chicken skin side down in melted shortening & butter. Breaded chicken wings that consist of bread crumbs, Parmesan cheese, garlic powder, melted butter, and a cookie sheet. Baked, roasted and fried chicken, we serve all kinds of freshly prepared Korean style chicken in our restaurant. Not only that, we also have a fine selection of Korean traditional side dishes to spice up the variety on our dining tables.

So that’s going to wrap it up with this exceptional food julie’s oven fried chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!