Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, stir fried chicken keema. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir Fried Chicken Keema is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Stir Fried Chicken Keema is something which I’ve loved my entire life.

My hubby and Kids love Keema , keema samosas. A very easy to prepare dish and it gets cooked instantly. Chicken keema is an awesome type of chicken which can be made into stir Fry, stuffing for parathas, Sandwiches and many more. Kids will love Keema as it appears very tiny and it's easy to chew.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook stir fried chicken keema using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Chicken Keema:

1. Take 1/2 kg Minced Chicken/chicken Keema
2. Get 1 cup Onion chopped
3. Take 2 Tomato medium sized chopped
4. Take 1 tbsp Ginger Garlic paste
5. Get 1 tsp Chilli powder
6. Prepare 2 tsp Coriander powder
7. Prepare 1 tsp Turmeric powder
8. Get 2 tsp Garam Masala
9. Prepare to taste Salt
10. Take Ginger Julians to garnish
11. Prepare 1 tbsp Oil

Add in onions, chillies and salt. Chicken keema is a simple and easy to make Indian dish with chicken mince, onions,tomatoes, spices and herbs. Minced meat known as keema or qeema is used to make various dishes like curry, paratha, samosa, sandwiches, cutlets or keema balls. Wash chicken keema in a strainer.

Instructions to make Stir Fried Chicken Keema:

1. Take oil in a pan, wait till the oil heats up then add in finely chopped onions and fry till it becomes soft.
2. Add in ginger garlic paste and fry for about 2 mins. Stir occasionally.
3. Now add in tomatoes and fry till the tomatoes become soft and cooked completely. Then add the Chilli powder, Coriander Powder, Turmeric powder, Garam Masala, Salt and stir well.
4. Use a fine sieve or a muslin cloth to clean the minced chicken as the particles are very fine they might get washed away while washing.
5. Now add in the cleaned Minced chicken and mix well. switch off the flame.
6. Don't add water as the chicken will get cooked in it's own water. Mix well and in about 8-10 mins the chicken will get cooked.
7. Add in finely chopped green chillies and ginger Julienne to garnish.

Minced meat known as keema or qeema is used to make various dishes like curry, paratha, samosa, sandwiches, cutlets or keema balls. Wash chicken keema in a strainer. Heat ghee in a heavy-bottomed pan. Add bay leaves, whole back cardamom, and black peppercorns to the pan. Then add green chilies, ginger-garlic paste, salt, crushed red chili, dry coriander.

So that’s going to wrap this up with this exceptional food stir fried chicken keema recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!