Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken with herbs and sour cream in oven bag. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken with herbs and sour cream in oven bag is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Chicken with herbs and sour cream in oven bag is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chicken with herbs and sour cream in oven bag using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken with herbs and sour cream in oven bag:

1. Get chicken drumstick
2. Take sour cream
3. Make ready potatoes
4. Get onion
5. Prepare italian herb mix
6. Prepare lemon juice
7. Take salt and pepper
8. Take curry powder
9. Get oven bag

Instructions to make Chicken with herbs and sour cream in oven bag:

1. Wash drumsticks with water in a strain.
2. Season with salt and pepper. Add lemon juice.
3. Rub with sour cream and herb mix
4. Add onion and potatoe slices. Add salt, pepper and half curry powder
5. Open oveb bag and add flour in bottom to prevent sticking. Put chicken mix in bag and sprinkle rest of curry. Add a cup of water.
6. Close bag with enclosed plastic tie and make 3 knife slits through bag. Place in a pyrex pan.
7. Put in preheated 350°F oven. Allow to cook for 60-75 min or until chicken and potatoes are brownish.
8. Let it set outside oven anf carefully open the bag.

So that is going to wrap it up for this exceptional food chicken with herbs and sour cream in oven bag recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!