Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, galangal fried chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Galangal fried chicken is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Galangal fried chicken is something that I have loved my entire life. They’re fine and they look fantastic.

Heat some oil on medium fire and fry the chicken. Start by frying all the chicken then the galangal spices. Cover the pan with a lid coz there might be some small explosion from the spices. Heat lots of oil with medium high temperature for deep frying.

To begin with this recipe, we must first prepare a few ingredients. You can have galangal fried chicken using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Galangal fried chicken:

1. Take Chicken… its really up to you
2. Make ready Galangal
3. Prepare Terasi
4. Take Salt
5. Get Sugar
6. Make ready Turmeric
7. Make ready Lemongrass
8. Prepare Red onion
9. Make ready Garlic
10. Get Basil
11. Take Pepper
12. Make ready Celery

Serve with jasmine rice and sambal. Deep fry the chicken meat into a frying pan until the colour turns into yellowish gold. Mix grated galangal with Royco Ayam Kuning well. Then, roast them with small fire into a frying pan.

Instructions to make Galangal fried chicken:

1. Chop roughly basil n celery
2. Mix all ingridient (leaves basil & celery) with 100ml of water. Blend it rough.
3. Boiled the chicken with crushed garlic and lemongrass around 45minutes with small fire
4. Mix all the blended ingridient, also basil & celery with the chicken. Leave it refrigerated 1 night
5. Fry it until the color turned brown….

Mix grated galangal with Royco Ayam Kuning well. Then, roast them with small fire into a frying pan. Turn off fire if the colour is getting brown. Serving Serve the chicken meat with roasted galangal on the top. Add in chicken and pour the water until the chicken is half covered.

So that’s going to wrap it up with this special food galangal fried chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!