Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, keto chicken cordon bleu with dijon cream. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Keto Chicken Cordon Bleu with Dijon Cream is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Keto Chicken Cordon Bleu with Dijon Cream is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have keto chicken cordon bleu with dijon cream using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Keto Chicken Cordon Bleu with Dijon Cream:

1. Prepare almond flour
2. Prepare psyllium husk
3. Take finely grated parmesan
4. Take Salt/pepper/spices of choice
5. Prepare egg
6. Make ready heavy cream divided in half
7. Prepare boneless, skinless chicken breasts, butterflied and pounded
8. Get Shredded cheese of choice
9. Prepare Pork product of choice (ham, bacon, etc)
10. Get coarse Dijon mustard
11. Prepare Olive oil

Steps to make Keto Chicken Cordon Bleu with Dijon Cream:

1. Combine first four ingredients in a shallow dish. Beat egg with 2 T of heavy cream in another shallow dish.
2. Pretty heat oven to 400
3. Lay butterflied chicken out horizontally, and sprinkle some cheese and pork down the entire center forming a thin layer over most of the chicken, leaving the edges clear
4. Roll the chicken down from top to bottom forming a long tube, use toothpicks to secure the ends closed, the tuck the two open ends closed and do the same. at this point it will look like a flesh burrito
5. Dredge your chicken burrito in egg mix and roll in breading
6. Heat a generous amount of olive oil in a frying pan on medium/medium high heat, and brown all sides. when done, transfer to an aluminum foil lined baking pan and bake in the oven for 20-25 minutes
7. Wisk Dijon and remaining heavy cream together while waiting
8. Remove chicken from oven and let rest five minutes, remove toothpicks, slice, and dress with Dijon cream

So that’s going to wrap this up with this special food keto chicken cordon bleu with dijon cream recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!