Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bourbon and cream chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bourbon and Cream Chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Bourbon and Cream Chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have bourbon and cream chicken using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bourbon and Cream Chicken:

1. Prepare chicken breast
2. Take Olive oil
3. Prepare butter
4. Prepare mushrooms
5. Get spinach
6. Take heavy cream
7. Prepare shallots
8. Get fresh thyme
9. Make ready flour
10. Get Kentucky bourbon
11. Prepare Salt
12. Take Pepper

Steps to make Bourbon and Cream Chicken:

1. Cut chicken into strips. Coat with flour, salt, and pepper in a bag. Shake.
2. Pour into skillet with oil. Cook on med-low temp until done. Chicken should be tender, not hard. Remove and set aside
3. In same skillet, add butter and shallots. Sautee 1 minute. Add mushrooms. Sautee for another minute
4. Add bourbon. Dont freak out if it flames up. This happens with strong burbon
5. Add the rest of the ingredients, starting with the cream. This includes the cooked chicken
6. Simmer on low for about 10 minutes. Add salt and pepper if desired. I like the cream saltier

So that’s going to wrap this up with this special food bourbon and cream chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!