Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pan fried chicken wings and stir fry bok choi with scrambled eggs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is something that I have loved my entire life.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs. Fry untill cook For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry. Add tomato,chicken powder, light soy sauce, sugar and pepper. Fry untill cook For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pan fried chicken wings and stir fry bok choi with scrambled eggs using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:

1. Get Chicken wings
2. Make ready 3 eggs
3. Make ready 1 tomato, cut into quarter
4. Make ready 1 bunch bok choi, cutted
5. Take 5 cayenne pepper,chopped
6. Prepare 3 shallote,chopped
7. Take 2 cloved garlic, chopped
8. Take 2 tbs ligh soysauce
9. Make ready To taste sugar
10. Get To taste pepper
11. Make ready To taste chicken powder
12. Take 3 Tbs Cooking oil
13. Take For Marinade
14. Get 1 clove garlic, grated
15. Get 1 tea spoon sugar
16. Prepare 2 tbs light soy sauce
17. Make ready 1 tbs dark soy sauce
18. Take To taste pepper

Place cooked chicken on a paper towel lined plate to remove any excess oil,. Add julienned leeks to flour then buttermilk then flour and fry to golden brown. See recipes for Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs too. Mix together honey, garlic, soy sauce, and rice wine vinegar together.

Instructions to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:

1. Mix all marinade ingredients and add to the chicken wings. Mix together and put in the fridge for 30 minutes or more. For me, i marinade after breakfast and cook for dinner.
2. After 30 minutes, heat oil in the pan fry and fry chicken in a medium fire until golden each side then turn fire into small fire and cover. Fry untill cook
3. For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry. Add tomato,chicken powder, light soy sauce, sugar and pepper. Taste it and wait untill bok choi cooked but do not over cooked
4. When ready place it in the plate or serving dish together with chicken wings and serve it..
5. Happy cooking 😇😇

See recipes for Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs too. Mix together honey, garlic, soy sauce, and rice wine vinegar together. Heat the oil in a large nonstick pan over medium-high heat. Saute the chicken over medium-high heat until just browned. Add in the bok choy, carrots, and green onions and saute until crisp-tender.

So that is going to wrap this up for this special food pan fried chicken wings and stir fry bok choi with scrambled eggs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!