Easiest Way to Prepare Award-winning šŸ‡«šŸ‡Æ Chicken curry Fiji Indian

šŸ‡«šŸ‡Æ Chicken curry Fiji Indian
šŸ‡«šŸ‡Æ Chicken curry Fiji Indian

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, šŸ‡«šŸ‡Æ chicken curry fiji indian. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

šŸ‡«šŸ‡Æ Chicken curry Fiji Indian is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. šŸ‡«šŸ‡Æ Chicken curry Fiji Indian is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook šŸ‡«šŸ‡Æ chicken curry fiji indian using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make šŸ‡«šŸ‡Æ Chicken curry Fiji Indian:
  1. Get 1/2 chicken (cut into small pieces)
  2. Prepare 3 small potatoes (peel and cut each into 4)
  3. Prepare 2 onion medium size (thin sliced)
  4. Get 3 cm ginger (pound)
  5. Make ready 1 whole garlic (pound)
  6. Take 5 chilli (pound)
  7. Make ready salt
  8. Prepare 1 tsp fenugreek
  9. Prepare 2 tsp cumin seeds
  10. Make ready 1/2 tsb clove
  11. Get 1 small cinnamon stick
  12. Get 1 tsp cardamon pods
  13. Prepare 1,5 tomatoes (chopped)
  14. Prepare leaves curry
  15. Take 1 tbs meat masala
  16. Prepare 1 tsp turmeric powder
  17. Prepare leaves corriander (chopped for garnish)
  18. Take water
  19. Prepare cooking oil (some people use ghee/purified butter)
Instructions to make šŸ‡«šŸ‡Æ Chicken curry Fiji Indian:
  1. In a hot oil, fry fenugreek, cumin seeds, clove, cardamon pods and cinnamon stick
  2. Add onion fry until smooth
  3. Add ginger, garlic, chilli, salt (pound it)
  4. Add tomatoes and curry leave, it should become a paste after stiring around 10 minutes
  5. Put meat masala and turmeric powder, stir it
  6. Put chicken and potatoes
  7. Add water, the cook until the water becomes thick (the pic I put above on the display). check the taste, add salt if needed. garnish with chopped corriander leave.
  8. Serve with roti/paratha/rice

So that is going to wrap it up with this special food šŸ‡«šŸ‡Æ chicken curry fiji indian recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!