Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, authentic chinese at home: dan dan noodles. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Authentic Chinese at Home: Dan Dan Noodles is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Authentic Chinese at Home: Dan Dan Noodles is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook authentic chinese at home: dan dan noodles using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Authentic Chinese at Home: Dan Dan Noodles:

1. Make ready Pork mince
2. Make ready leaves Bok choy
3. Get serving Chinese noodles
4. Make ready Chicken soup stock granules
5. Prepare Sesame oil
6. Take Salt, pepper
7. Get Additions:
8. Take worth Japanese leek (finely chopped)
9. Prepare Zha cai - Sichuan pickled vegetable (finely chopped)
10. Take each White sesame paste soy sauce
11. Make ready each Hot sesame oil sesame oil vinegar

Instructions to make Authentic Chinese at Home: Dan Dan Noodles:

1. Put all additional ingredients into a serving bowl.
2. Heat some oil in a frying pan and cook the minced meat. When it's browned, season with salt and pepper.
3. Add boiled soup into the frying pan. Arrange the cooked noodles, the meat from step 2, bok choy (boiled for 1 minute) into the serving bowl, and enjoy.

So that’s going to wrap it up with this special food authentic chinese at home: dan dan noodles recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!