Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, nandos style peri chicken strips and spicy rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cook the rice with turmeric powder, salt and water till soft and strain. In a pot with oil fry the onions,peppers and herbs till soft. Take off heat add the butter,lemon juice, rice and spice for rice and mix through. Add servings of rice with the peri chicken and enjoy Nando Style Chicken Strips and Rice An easy fuss free dinner idea with browned, spiced chicken breasts on yellow rice with homemade peri peri sauce.

Nandos style Peri Chicken Strips and Spicy Rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Nandos style Peri Chicken Strips and Spicy Rice is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have nandos style peri chicken strips and spicy rice using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Nandos style Peri Chicken Strips and Spicy Rice:

1. Make ready 4 chicken fillets cut into strips
2. Get 2 tsp BBQ spice
3. Get 2 tsp Chicken spice
4. Take 2 tsp masala
5. Make ready 3 Tbs nandos peri sauce
6. Make ready 4 Tbs mayo
7. Get 1 Tbs Lemon juice
8. Take 1 tsp garlic and ginger
9. Make ready 4 Tbs oil
10. Make ready Spicy Rice:
11. Take 1 green pepper chopped
12. Make ready 1 med onion chopped
13. Get 1 tsp dry mixed herbs
14. Prepare 1 Tbs butter
15. Get 1 Tbs Lemon juice
16. Get 1 Tbs spice for rice
17. Make ready 1/2 tsp turmeric powder
18. Prepare 1 cup rice
19. Make ready 1 tsp salt
20. Take Water for cooking rice
21. Make ready 4 Tbs oil

Add in your green pepper and your chilli, and you can either add more or skip it depending on how spicy you like your rice. In the same pot add oil, mixed veg, red chilli flakes, ½ teaspoon paprika, ½ teaspoon Aromat (a South African Spice). Add the rice, chicken stock, salt and pepper. Turn the heat up and bring to the boil.

Instructions to make Nandos style Peri Chicken Strips and Spicy Rice:

1. Marinate the chicken strips with all ingredients.Fry the chicken in the oil on medium heat for 15mins till done and still saucy.
2. Cook the rice with turmeric powder, salt and water till soft and strain.In a pot with oil fry the onions,peppers and herbs till soft.Take off heat add the butter,lemon juice, rice and spice for rice and mix through.
3. Add servings of rice with the peri chicken and enjoy

Add the rice, chicken stock, salt and pepper. Turn the heat up and bring to the boil. Then cover with a lid and turn the heat down. Grilled chicken strips on a bed of Nando's spicy rice. Rinse the rice in a sieve under cold water.

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