Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, grilled chicken kebabs, salad and wraps with dips. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Grilled Chicken Kebabs, salad and wraps with dips is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Grilled Chicken Kebabs, salad and wraps with dips is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have grilled chicken kebabs, salad and wraps with dips using 25 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grilled Chicken Kebabs, salad and wraps with dips:

1. Take For the Chicken
2. Prepare 4-6 chicken thighs (skinless and boneless)
3. Get 100 ml Greek yoghurt
4. Get Juice of 1 lemon
5. Take 1 tbsp tomato puree
6. Prepare 2 cloves garlic chopped
7. Make ready 1 tbsp paprika
8. Get 1 tsp cumin
9. Prepare 1 tsp turmeric
10. Prepare 1 tsp chilli powder
11. Prepare 1 tsp dried oregano
12. Get 1/2 tsp each salt and pepper
13. Prepare Bread
14. Get 4 tortilla wraps
15. Prepare Salad
16. Take Handful Chopped lettuce
17. Get 1/3 Cucumber peeled and deseeded
18. Take 1-2 tomato(es) chopped
19. Prepare 1/2 red onion
20. Get Handful fresh parsley and fresh coriander
21. Get 1/2 tsp dried oregano
22. Make ready 2 tbsp extra virgin olive oil
23. Get 1 tbsp red wine vinegar
24. Take Dips
25. Make ready Sriracha sauce, garlic mayo or others as desired

Steps to make Grilled Chicken Kebabs, salad and wraps with dips:

1. Mix the yoghurt with lemon juice, tomato purée, garlic, paprika, cumin, oregano, turmeric, chilli powder, salt and pepper. Stir well and set aside. Get rid of skin, bones and excess fat on chicken thighs then cut into 2-4 pieces as desired and marinate in fridge for 2-8 hours.
2. When putting chicken onto skewers, ensure all chicken is similar sizes. Cook on medium heat on grill for 5 mins each side then turn heat up until suitably charred.
3. Assemble the salad in a bowl in advance. Mix the olive oil with the red wine vinegar and pour over salad as desired. Warm the tortillas individually on a dry pan and cut in two. Add sriracha sauce and garlic mayo to ramekins. Serve and assemble as you please. Enjoy !

So that is going to wrap it up with this special food grilled chicken kebabs, salad and wraps with dips recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!