Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, yakitori chicken skewers with garlic rice ♥️. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Yakitori Chicken Skewers With Garlic Rice ♥️ is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Yakitori Chicken Skewers With Garlic Rice ♥️ is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have yakitori chicken skewers with garlic rice ♥️ using 24 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Yakitori Chicken Skewers With Garlic Rice ♥️:
- Take ingredients for teriyaki sauce
- Make ready 5 cups Soya sauce
- Take 4 cups Apple juice
- Prepare 2 cups Water
- Prepare 1 cup White sugar
- Take 1 tbsp Corn starch
- Get 300 gm Ginger
- Make ready 300 gm Onion
- Prepare 300 gm Garlic
- Make ready ingredients for garlic rice
- Prepare 300 gm Steamed rice
- Get 2 Garlic
- Make ready 1 tsp Salt
- Make ready 1 tsp Pepper
- Take 4 tbsp Soya sauce
- Prepare 2 tbsp Butter
- Get 4 tbsp oil
- Prepare 20 gm spring onion
- Make ready ingredients for yakitori
- Prepare 500 gm Chicken thigh
- Take Salt for sprinkle
- Prepare Pepper for sprinkle
- Prepare 60 gm Spring onions
- Take Skewers as required
Steps to make Yakitori Chicken Skewers With Garlic Rice ♥️:
- Preparing teriyaki sauce first
- In a pot mix all the liquid ingredients (soya sauce, apple and water) as well as ginger onion and garlic. Bring to a boil in medium fire for about an hour
- Transfer the mixture to another pot but use a strainer to get rid of from ginger onion and garlic residue.
- Add sugar and let it boil once again for 15 mins
- Dissolve the cornflour and pour it gradually in the mixture while continuously stirring it.
- Preparation of garlic rice
- Peel garlic and chopped it finely
- Heat oil and then add garlic
- Add in the streamed rice when garlic turned brown
- Now put the soya sauce butter salt and pepper one at a time
- Garlic rice ready
- Preparing for Yakitori
- De one chicken thigh and then cut them into cubes
- Skewer the chicken cubes alternating them with the onion (spring onion white part)
- Season with the salt and pepper
- Start grilling while continuously brushing it with teriyaki sauce.
- And it's ready.
So that’s going to wrap this up for this special food yakitori chicken skewers with garlic rice ♥️ recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

