Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hong kong style fried chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hong Kong Style Fried Chicken is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Hong Kong Style Fried Chicken is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have hong kong style fried chicken using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hong Kong Style Fried Chicken:

1. Make ready Kilo chicken leg and thigh
2. Prepare salt
3. Prepare crushed black pepper
4. Get Chinese cooking wine
5. Get soy sauce
6. Make ready sesame oil
7. Get ginger juice (grate then squeeze the ginger)
8. Take Chives or spring onions

Instructions to make Hong Kong Style Fried Chicken:

1. Combine all the ingredients together and marinate the chicken overnight (at least 2 hours).
2. Remove from the marinade. (Keep the marinade for the sauce).
3. Fry the chicken until cooked all the way through then let it rest for 10 minutes.
4. On a small sauce pan, pour the marinade and boil it for 2-3 minutes.
5. Plate the fried chicken, then using a spoon, drizzle all the cooked marinade over the chooks.
6. Garnish with chopped chives or spring onions. Bon appetit.

So that’s going to wrap this up for this exceptional food hong kong style fried chicken recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!