Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, wok veggie-chicken pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Wok veggie-chicken pasta is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Wok veggie-chicken pasta is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have wok veggie-chicken pasta using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wok veggie-chicken pasta:

1. Prepare Organic chinese pasta (Albert Heijn)
2. Take sweet chili sauce
3. Get Chicken file
4. Make ready Broccoli
5. Make ready Pepper
6. Prepare Cherry tomato
7. Take butter

Instructions to make Wok veggie-chicken pasta:

1. Boil pasta, chop vegetables and chicken.
2. Put the butter in the wok, pour in the veggies. Stew it for 5min then put the chicken on it. Cook and mix it until chicken gets white.
3. Put the sweet chili sauce on it. Mix it and cook it together for 5 minutes.
4. Add the pasta. Mix it, add salt and cook it together for some minutes.

So that’s going to wrap this up for this special food wok veggie-chicken pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!