Steps to Make Quick Barbecued Chinese Chicken Lettuce Wraps

Barbecued Chinese Chicken Lettuce Wraps
Barbecued Chinese Chicken Lettuce Wraps

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, barbecued chinese chicken lettuce wraps. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Barbecued Chinese Chicken Lettuce Wraps is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Barbecued Chinese Chicken Lettuce Wraps is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook barbecued chinese chicken lettuce wraps using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Barbecued Chinese Chicken Lettuce Wraps:
  1. Prepare light colored oil, such as vegetable oil or peanut oil
  2. Make ready chicken meat, finely diced
  3. Get shiitake mushrooms, finely diced
  4. Prepare Coarse salt and coarse black pepper
  5. Take garlic, finely diced
  6. Make ready ginger root, finely diced
  7. Get orange, zested, squeezed
  8. Get red bell pepper, finely diced
  9. Prepare to 8 ounces, water chestnuts, finely diced
  10. Prepare scallions, chopped
  11. Get hoisin, Chinese barbecue sauce, available on Asian foods aisle of market
  12. Get large head iceberg lettuce, core removed, head quartered
Instructions to make Barbecued Chinese Chicken Lettuce Wraps:
  1. Preheat a large skillet or wok to high. Add oil to hot pan. - - Add chicken to the pan and sear meat by stir frying a minute or two. - Add mushrooms and cook another minute or two. - Add salt and pepper to season, then garlic and ginger. Cook a minute more. - Grate zest into pan, add bell pepper bits, chopped water chestnuts and scallions. Cook another minute, continuing to stir fry mixture. - Add hoisin Chinese barbecue sauce and toss to coat the mixture evenly.
  2. Transfer the hot chopped barbecued chicken to serving platter and pile the quartered wedges of crisp iceberg lettuce along side.
  3. To eat, pile spoonfuls into lettuce leaves, wrapping lettuce around fillings and squeeze an orange wedge over. - - Optional: add a few drops of fresh orange juice to spoonful of mixture

So that’s going to wrap this up with this special food barbecued chinese chicken lettuce wraps recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!