Simple Way to Prepare Quick Steamed Eggs

Steamed Eggs
Steamed Eggs

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, steamed eggs. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Steamed Eggs is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Steamed Eggs is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have steamed eggs using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steamed Eggs:
  1. Take large eggs
  2. Prepare water (warm)
  3. Take Low fat Milk
  4. Take Condensed Milk
  5. Get Black Pepper Power
  6. Make ready Salt
  7. Make ready Sprinkle of Chicken stock granules
  8. Take Fried garlic with oil
  9. Get Spring onions, chopped
  10. Make ready Chinese celery, finely chopped
Steps to make Steamed Eggs:
  1. Crack eggs into a bowl.
  2. Beat lightly and and water, low fat milk and Condensed milk into the bowl. Beat and mix well.
  3. Add seasoning. Salt, Black pepper, Chinese celery and the chicken stock.
  4. Used a heatproof bowls when you steam the eggs. Cover the top with a wrap.
  5. Steam for 30 minutes or so.
  6. When the eggs is ready sprinkle the fried garlic with oil on top of the eggs together with spring onions.

So that’s going to wrap this up with this exceptional food steamed eggs recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!