Step-by-Step Guide to Prepare Speedy Chinese soup

Chinese soup
Chinese soup

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chinese soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chinese soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chinese soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook chinese soup using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chinese soup:
  1. Make ready corn soup / 2 tbsp corn starch
  2. Prepare eggs
  3. Make ready Salt and pepper powder
  4. Prepare chicken stock
  5. Make ready Chicken meat a little
  6. Prepare water
Steps to make Chinese soup:
  1. Boil chicken stock, and chicken until boiling
  2. Mix corn starch and 2 spoons water. I use corn soup because i haven't corn starch :( but it make taste good
  3. Mix egg and a pinch salt and pepper
  4. When boiling, pour corn strach mix, stir then egg and stir. Check taste~~ voila done!!!!
  5. Nb : when pouring please use net tools to make it fluffy. Like this pict

So that is going to wrap it up with this exceptional food chinese soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!