Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Cake is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chocolate Cake is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate cake using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Cake:

1. Prepare 2 Cups White Sugar
2. Prepare 1 3/4 Cup Plain Flour
3. Prepare 3/4 Cup Cocoa Powder
4. Prepare 1 1/2 Teaspoon Baking Powder
5. Take 1 1/2 Teaspoon Baking Soda
6. Make ready 1 Teaspoon Salt
7. Make ready 2 Eggs
8. Prepare 2 Teaspoon Vanilla Extract
9. Get 1 Cup Milk
10. Prepare 1/2 Cup Oil
11. Prepare 1 Cup Boiling Water
12. Make ready Icing Ingredients
13. Take 1 1/2 Cups Icing Sugar
14. Prepare 2 Tablespoons Cocoa Powder
15. Prepare 2 Tablespoons Softened Butter
16. Make ready 1/4 Cup Milk

Instructions to make Chocolate Cake:

1. Preheat oven to 180°C. Grease and dust 2 baking tins with butter and cocoa powder (if you only have one tin, bake the batter in 2 separate batches)
2. Add flour, Cocoa Powder, baking soda, baking powder and salt into a bowl and mix together.
3. Whisk together eggs, milk, sugar, oil, vanilla and boiling water.
4. Add the dry mixture into the wet mixture in batches and whisk continuously. The consistency of the batter should be runny.
5. Place your batter into your tins and bake in the oven for 30-35 minutes or until a toothpick inserted comes out clean.
6. Cool the cake inside the tin for 10 minutes and then remove to finish cooling on a wire rack.
7. For icing, whisk together icing sugar, cocoa powder and butter, slowly adding milk to your desired consistency.
8. Ice the cake when it has cooled down completely. You can make a layered cake or keep it as 2 single cakes.

So that is going to wrap this up with this exceptional food chocolate cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!