Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 🎂madeira sponge cake🎂. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

🎂Madeira Sponge Cake🎂 is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. 🎂Madeira Sponge Cake🎂 is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook 🎂madeira sponge cake🎂 using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 🎂Madeira Sponge Cake🎂:

1. Prepare 250 g self-raising flour
2. Take 175 g unsalted butter
3. Take 175 g sugar
4. Prepare 3 egg
5. Take Juice of 1 lemon
6. Take Grated rind of 1 lemon
7. Prepare Milk

Instructions to make 🎂Madeira Sponge Cake🎂:

1. Cream together the sugar and butter in a large bowl. - Add one egg and a tbsp of the flour. Beat well.
2. Now beat in the remaining eggs one at a time, adding a tbsp of flour with each egg. - - Add in the lemon juice, lemon rind and a tbsp of flour. Beat well.
3. If the mixture looks like it may curdle simply add a tbsp or two extra of flour. - - Seive in the remaining flour and fold the ingredients together with a spoon.
4. Adjust the consistency of the mixture by adding milk one tbsp at a time. - - The mixture should drop fairly easily from your spoon. - Grease and line an 8″ (20 cm) cake tin (or a loaf tin) with baking paper.
5. Pour in the mixture and bake at 160°C for about an hour. - Remove from the oven and allow to cool for 10 minutes. - - Remove from the tin and allow to cool completely on a wire rack before serving.
6. #Tip: - - To reduce the amount of “doming” of your cake you can push the cake mixture to the outside of the cake tin before you place it in the oven.

So that is going to wrap this up for this special food 🎂madeira sponge cake🎂 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!