Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, freeze this for your bento! yu lin chinese chicken breasts. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Freeze This For Your Bento! Yu Lin Chinese Chicken Breasts is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Freeze This For Your Bento! Yu Lin Chinese Chicken Breasts is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have freeze this for your bento! yu lin chinese chicken breasts using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Freeze This For Your Bento! Yu Lin Chinese Chicken Breasts:

1. Make ready Chicken breast
2. Prepare Sake
3. Prepare Sugar
4. Take Salt
5. Get Katakuriko
6. Get Frying oil
7. Prepare Youlinji Chicken Sauce
8. Prepare Soy sauce
9. Prepare and 1/4 tablespoons Sugar
10. Take Vinegar
11. Make ready Water
12. Take White part of a Japanese leek
13. Get White sesame seeds

Steps to make Freeze This For Your Bento! Yu Lin Chinese Chicken Breasts:

1. How to make the sauce: Put the soy sauce, sugar, vinegar and water in a heat proof bowl and heat for 1 minute in the microwave at 600W.
2. Next, add in the finely chopped leek and sesame seeds and mix well.
3. Cut the chicken into bite sized pieces and put it into a bowl along with sake, sugar, and salt, and let it marinate for a while. ※ This ensures the tenderness of the meat.
4. Next, add in the katakuriko and let the chicken sit again and marinate.
5. Fry the chicken in some preheated oil.
6. Take the fried chicken and let it sit in the marinade from Step 2.
7. Take out the chicken now and place them on a plate. Next, coat with the remaining sauce.
8. Once it has chilled, divide them into 1 bento portions and cover with plastic wrap. Next place them in tupperware and freeze them.
9. When you need them for a bento, just take them out and heat them up in the microwave.
10. Make a lot of this when you want them as a late night snack; my highly praised marinade, tender Youlinji Chicken from my ancestors,

So that’s going to wrap it up with this exceptional food freeze this for your bento! yu lin chinese chicken breasts recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!