Recipe of Ultimate Chicken and Chinese Sausage Rice (Rice Cooker)

Chicken and Chinese Sausage Rice (Rice Cooker)
Chicken and Chinese Sausage Rice (Rice Cooker)

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken and chinese sausage rice (rice cooker). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken and Chinese Sausage Rice (Rice Cooker) is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):
  1. Get 3 cups uncooked Jasmine rice (use the cup from rice cooker)
  2. Take 600 ml water (as much as needed by the rice cooker)
  3. Get 300 gr boneless chicken thigh, cubed
  4. Take 3 lap cheong (chinese sausage), sliced
  5. Prepare 5 garlic cloves, minced
  6. Take 2 cm ginger, minced
  7. Get 2 tbs oyster sauce
  8. Prepare 2-3 tbs light soy sauce (to taste)
  9. Make ready Ground white pepper to taste
  10. Make ready 2 tsp sesame oil
  11. Make ready Green onion, sliced for garnish
  12. Get Marination for chicken :
  13. Prepare 1 tsp light soy sauce
  14. Make ready Ground white pepper
Steps to make Chicken and Chinese Sausage Rice (Rice Cooker):
  1. Marinate the chicken for a couple minute while preparing the rice.
  2. Rinse the rice until the water clear then drain it.
  3. Push the "COOK" button of rice cooker.
  4. Heat sesame oil into rice cooker bowl.
  5. Add minced garlic and ginger.
  6. Saute until fragrance.
  7. Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
  8. Arrange the chicken and sausage on top of the rice.
  9. Close the lid of the rice cooker. Make sure the button "COOK" is on.
  10. After the rice is cooked, sprinkle with green onion.

So that is going to wrap it up for this exceptional food chicken and chinese sausage rice (rice cooker) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!