Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, thai style lettuce wraps. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Thai Style Lettuce Wraps is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Thai Style Lettuce Wraps is something that I’ve loved my whole life. They’re nice and they look fantastic.

Explore Our Huge Range of Quality Natural Health Products Now. These vegetarian (and easily vegan) lettuce wraps are similar to the version served at Thai restaurants, but free of harmful additives like MSG. Crunchy pecans lend a hearty, almost meat-like texture to these wraps. Thai Lettuce Wraps is one of those meals that will make you forget you're eating healthy!

To begin with this recipe, we have to prepare a few ingredients. You can cook thai style lettuce wraps using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thai Style Lettuce Wraps:

1. Get 1 tbsp. olive oil
2. Get 1 lb. ground chicken or ground turkey
3. Make ready 1 cup diced mushrooms
4. Prepare 1/4 cup finely diced onion
5. Take 1 clove garlic, minced
6. Make ready 1 small zucchini, sliced into coins, then quartered
7. Take 1 small carrot, peeled and shredded
8. Make ready 1/4 cup natural peanut butter
9. Get 3 tbsp. soy sauce, reduced sodium recommended
10. Get 2 tbsp. rice vinegar
11. Prepare 2 tbsp. water
12. Take 1 tbsp. brown sugar
13. Prepare 1 tbsp. lime juice
14. Take 1 tsp. sesame oil
15. Get 1 tsp. sriracha
16. Take To taste pepper, ground ginger, dried basil
17. Make ready For lettuce wraps, good ones to use are :
18. Prepare ·Romaine Lettuce
19. Get ·Boston Bibb Lettuce
20. Make ready ·Iceberg Lettuce
21. Get ·Butter Lettuce

Swap fish sauce for a vegan alternative too. The Thai lettuce wraps are packed with flavour and nutrition, making them a great little dish to make easily for a summer meal. For more recipe inspiration, read this: Or check. Fill a Boston lettuce leaf with a heaping Tablespoon of the Thai spiced ground.

Instructions to make Thai Style Lettuce Wraps:

1. To make the sauce, first microwave the peanut butter 10-15 seconds to make it runnier (only if needed), then place the peanut butter, soy sauce, rice vinegar, water, brown sugar, lime juice, sesame oil and sriracha in a small bowl and whisk together until thoroughly combined. Set this aside.
2. Heat the oil in a large skillet over medium-high heat. Add the ground chicken and cook, breaking it up as you go, until it is fully cooked through.
3. Add the mushrooms, onions and garlic to the skillet. Cook for 3-5 more minutes, until the onions and mushrooms are softened. Stir in the zucchini and carrots and cook just 2 minutes more.
4. Pour the sauce over the chicken and veggie mixture. Season to taste with pepper, ground ginger and dried basil. Remove from heat and serve over the prepared lettuce. I served mine over romaine lettuce and garnished them with some green onions, sesame seeds and some thinly sliced purple cabbage, but just use whatever toppings you'd like.
5. Refrigerate any leftovers. This reheats nice and makes a great lunch, appetizer or serve with a grain for a light dinner.
6. This is equally as tasty served over some brown rice or quinoa.

For more recipe inspiration, read this: Or check. Fill a Boston lettuce leaf with a heaping Tablespoon of the Thai spiced ground. Top with a few pieces of carrot, red cabbage and some chilies (more if you like them spicy) Add a couple slices of radish and some cilantro, basil and mint leaves. Fold up the lettuce cups to eat. How to Make the Best Thai Lettuce Wraps In a large glass bowl mix the pork, hamburger, garlic, shallots, Thai chili pepper, fish sauce, chili sauce, Siracha, and light brown sugar.

So that’s going to wrap this up for this exceptional food thai style lettuce wraps recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!