Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, homemade hot pockets. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Homemade Hot Pockets is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Homemade Hot Pockets is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have homemade hot pockets using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Hot Pockets:

1. Make ready 2 boneless skinless chicken breasts, cubed
2. Make ready 1 tablespoon olive oil
3. Get 2 teaspoons kosher salt
4. Make ready 1 teaspoon cracked pepper
5. Get 1 teaspoon garlic powder
6. Prepare 1 teaspoon poultry seasoning
7. Take 16 oz steamed broccoli florets, chopped (about 2 1/2 cups)
8. Get 12 oz shredded sharp cheddar
9. Get 1/4 cup shredded parmesan
10. Take 2 (8 oz) cans of crescent roll pastry

Steps to make Homemade Hot Pockets:

1. Cut chicken into 1-2" cubes, drizzle with olive oil. Season with salt pepper, garlic powder and poultry seasoning. Toss to coat and cook on med high in a skillet until cooked through, set aside.
2. Cut broccoli florets into bite size pieces and steam until tender. You can use frozen.. Just thaw and chop and drain well.
3. Preheat oven to 375. Mix together chicken, broccoli and cheeses
4. Unroll dough; cut into 4 (6x4-inch) rectangles. Place dough rectangles on ungreased cookie sheet. Top half of each short side of rectangle with about 1/2 cup broccoli chicken mixture.
5. Fold dough over filling, firmly pressing edges with fork to seal. With fork, prick top of each foldover to allow steam to escape.
6. Bake 13 to 15 minutes or until deep golden brown. Serve warm

So that is going to wrap this up for this special food homemade hot pockets recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!