Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, miso marinated chicken. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Miso Marinated Chicken is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Miso Marinated Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have miso marinated chicken using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Miso Marinated Chicken:

1. Prepare 600-800 g Chicken Fillets *Today I used Thigh Fillets
2. Take Miso Marinade
3. Make ready 4 tablespoons Miso *White Miso OR lighter coloured Miso
4. Make ready 2 tablespoons Sake (Rice Wine)
5. Take 2 tablespoons Mirin
6. Make ready 1 tablespoon Sugar *alter the amount to suit your taste
7. Make ready 1 small piece Ginger *grated

Steps to make Miso Marinated Chicken:

1. Combine all the Miso Marinade ingredients in a bowl. Add Chicken, coat evenly, and marinate for at least half an hour.
2. Remove the marinade from the Chicken very well before you cook them. Do not waste the marinade. You can use it to season stir-fried Vegetables.
3. If you cook them in a frying pan, oil the pan very lightly, and cook cautiously as they are easy to burn, until both sides are nicely browned and cooked through.
4. If you bake them in the oven, preheat the oven to 220 to 230 ºC, and bake for 15 to 20 minutes or until nicely browned.
5. Serve with freshly cooked rice and refreshing vegetable dishes.

So that’s going to wrap it up for this special food miso marinated chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!