Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken marinade #festivedishcontest #mombasa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Marinade #Festivedishcontest #Mombasa is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken Marinade #Festivedishcontest #Mombasa is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken marinade #festivedishcontest #mombasa using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Marinade #Festivedishcontest #Mombasa:

1. Prepare Whole kienyeji Chicken
2. Make ready Black pepper
3. Get Salt
4. Make ready All purpose flour
5. Make ready Garlic
6. Prepare Ginger

Steps to make Chicken Marinade #Festivedishcontest #Mombasa:

1. Cut the chicken into pieces and boil with salt and ginger cut into big sizes until well cooked
2. Meanwhile mix of salt, pepper and some flour to your and make a thick paste. You could add more spices at this point.
3. Dip the boiled chicken into the Marinade and let it sit for about 30 minutes
4. Deep fry the marinated chicken in heat in oil.
5. Serve accordingly.

So that is going to wrap it up for this exceptional food chicken marinade #festivedishcontest #mombasa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!