Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped stuffed chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bacon Wrapped Stuffed Chicken is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Bacon Wrapped Stuffed Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bacon wrapped stuffed chicken using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Wrapped Stuffed Chicken:

1. Prepare 4 each boneless chicken breasts
2. Prepare 20 slice bacon
3. Get 1 cup chopped kale or spinach
4. Get 1 cup feta cheese
5. Make ready 2 cup diced tomato

Instructions to make Bacon Wrapped Stuffed Chicken:

1. Preheat oven to 375°F.
2. Fry 4 slices of bacon. Crumble and set aside.
3. Rinse chicken breasts and then butterfly to allow for stuffing.
4. Stuff equal amounts of crumbled bacon, chopped kale or spinach, and feta cheese into chicken breasts and secure with toothpicks.
5. Use remaining uncooked bacon (4 slices each) to tightly wrap chicken breasts. Secure with toothpicks.
6. Place in baking dish and cook for approximately 1 hour at 375 or until done. Turn once to evenly cook bacon.
7. Top with diced tomatoes and serve.

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