Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, chicken ka salan. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Ka Salan is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken Ka Salan is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken ka salan using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Ka Salan:
- Get 1/2 kg Chicken
- Prepare 1/4 cup Oil
- Prepare Onions 2 medium (thinly sliced)
- Prepare Ginger garlic pste 2 Tbsp (fresh)
- Prepare to taste Salt
- Take 1/2 tsp Red chilli pwdr
- Take 1 tsp Dashi chicken powder
- Make ready 2 tsp Dhania pwdr
- Get 1/4 tsp Haldi
- Make ready Tomatoes 2 big (thinly sliced)
- Take 3 Tbsp Yogurt
- Prepare 2-3 Green chillies
- Make ready Corriendar for garnish
- Take Water as required
Instructions to make Chicken Ka Salan:
- Lighly brown onions (no dark brown plz). Add chicken n ginger garlic paste n bhoonofy properly till the raw smell of g/g completely gone n chicken changes its color.
- Now add all spices n tomatoes n bhonofy again till oil separates. By this time ur tomatoes must be cooked n turned into paste n well mixed in the gravy.
- Now add yogurt n mix again. Now add water as per ur liking (consistency of salan).
- When water start boiling turns the flame to simmer n add green chillies n let the chicken cook completely.
- Here is the yummiest chicken salan ready. Sprinkle hara dhania on top while serving n enjoy with rotis aur rice…😍🍴
So that’s going to wrap it up for this special food chicken ka salan recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

