Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tikka karhai. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Tikka karhai is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Tikka karhai is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have tikka karhai using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tikka karhai:

1. Take 1-1/2 kg Chicken
2. Make ready 1-1/2 kg yogurt
3. Prepare 2 table spoon Adrak, lehsan, sabaz mirich, paste
4. Take Hasb e zaiqa Namak
5. Get 1 - 1/2 table spoon, Lal mirich
6. Get 1 table spoon, Dania powder
7. Prepare 1 packet Tika booti masala National

Steps to make Tikka karhai:

1. Mix all ingredients and leave it for 6 to 7 Hours
3. Cooked in high flame on 25 min Add half Cup of cooking oil dalda in Tika Krahii
4. In last ak Coalay ka dam b lazmi dana ho gaa 5 min k leay. At the end Add garnish, with sabaz dania and sabiz mirich

So that is going to wrap it up for this special food tikka karhai recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!